Other tastes and markets

Frontignan, not only Muscat country!

\"CoquillagesAs well as our famous Muscat, homemade jams, jellies and other  Frontignan specialities are available in the markets and shops of the town centre. For maximum enjoyment, try local dishes such as a ‘brasucade’ of mussels, a ‘bourride’ of monkfish, or a 'rouille' of  cuttlefish - delicious!

On the sweeter side, there’s a homemade cookie factory in the area - allow yourself to be transported by the flavour of Pavois de Frontignan, a shortbread biscuit based on Muscat.

Find all the flavours of Frontignan and the Thau countryside on a plate!

Traditionnal markets   
In the town center - every Thursday and Saturday morning.    
The indoor market situated behind the Town Hall is open every morning except on Mondays.    
La Peyrade - small market every Sunday morning at Place Gabriel Péri.    
Frontignan Plage - small market during July and August every Monday morning on the east bank, Avenue Vauban and Friday morning on the west bank, avenue Ferdinand de Lesseps at the Marina.    
Flea market
Every 1st and 3rd Saturday of every month at  La Peyrade, Place Gabriel Péri.  All-day market.    
Art and craft markets 

Every week during the summer season. Weekly programme available at the Frontignan Tourist Office.